Mousses, Puddings and Custards (Egg And Eggless)

Every dessert enthusiast craves the most for the rich and the creamy taste of mousse, puddings and the custards. The comfort dessert has reached a new high with the availability of the learning experience that is provided to the students. The luscious flavour in pudding, the richness in custard and the chunks of bittersweet chocolate in mousse cannot be ignored. Although pudding, custard and mousse kind of look the same but there is nothing sweeter than eggs, sugar and cream gone wild. Hence join the Mousse making course, Pudding making course, Custard making course at Mahek’s Atelier to learn the creamy art!